目前日期文章:201503 (2)

瀏覽方式: 標題列表 簡短摘要

                                                              最近真的很懶,這批皂要出貨了,才拍照!

                                                                     我得收心收心阿!

 

                                                        可可胡蘿蔔素手工皂

                                                        製作時間:2015/01/04

                                                        啟用時間:2015/03/04

                                                        添加物:可可粉.胡蘿蔔素

                                                        EO:薰衣草.茉莉花.迷迭香精油

                                                        佳真-2

                                                 

                                                       

 

                                                        甜杏艾草手工皂

                                                        製作時間:2015/01/04

                                                        啟用時間:2015/03/04

                                                        添加物:艾草粉.珠光粉.茜草粉

                                                        EO:苦橙.冷壓桔精油

                                                        佳真-1

 

                                                        蜂蜜薏仁手工皂

                                                        製作時間:2015/01/04

                                                        啟用時間:2015/03/04

                                                        添加物:蜂蜜.薏仁粉

                                                        EO:薰衣草.冷壓桔.茶樹.檸檬香茅精油

                                                        佳真-3

                                                        

                                                       

                                                        

                                                       

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                          昨天拿到生平第一次揪團團購的食物-法式千層酥

                                              很精緻的包裝

                                                夢幻的名片

                                    吃了會很萌的萌焙司法式千層酥

                                哈哈!(請正經點,有點年紀了,別再裝了)

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                            其實千層酥在市面上大概都是灑糖霜的口味

                                但我昨天訂的是有鹹鹹辣辣的口味喔!

                                     也是吸引我團購的一個點囉!

                              覺得很特別市面少有,也想嘗試一下口味!

                         萌焙司法式千層酥目前只有三種口味在網路上團購

                       火焰森林(墨西哥紅椒).阿拉比卡(厚焙咖啡).香醇原味

                            他們的千層酥口感非常酥脆,不會油膩膩低喲!

                                      重點一口接一口卡ㄘ卡ㄘ低!

                                          但切忌注意熱量阿........

 

                                    訂購專線可到官網上訂購喔!

                 萌焙司官網: http://www.monprecieux.com.tw/product

 

              火焰森林(墨西哥紅椒)

              敢吃辣的萌友們其實不能錯過此味,墨西哥紅椒粉+糖霜的搭配,搭配出獨一無二的鹹口味法式千層酥,

              吃過辣口味的同事都說不錯,味道特別,我們是覺得不太辣!不敢吃辣的萌友們可以先淺嚐一小口試試!

              其實它的辣不是麻辣的辣喔!我開第一盒,就連吃了5根!!哈哈哈 我愛此口味

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              阿拉比卡(厚焙咖啡)

              此款是我第2名的口味囉!咖啡粉+糖霜的比例,完全呈現濃郁的咖啡迷人味道,並不是一般咖啡風味粉和香精的味道,吃起來是樸實的香醇苦甜滋味

              ,挺安心地,讓不愛吃甜的我,覺得很棒,下午茶時間手裡再拿著一杯熱呼呼咖啡,沉浸在咖啡香中,感覺一整個上班煩悶的心情,都解開了呢!這口味連

              我家小萌友都愛喔!

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              香醇原味

              相信這口味,大家吃起來不陌生,也是大人小孩最能接受的大眾口味囉!奶香味十足,不愛吃甜的我,這甜度是可以被接受的,

              我的親戚朋友都說,吃了會一口接一口地吃完一盒呀!酥脆又可口!哈哈哈

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